Is ZUCCHINI & RAPINI WOOD-FIRED NEAPOLITAN-STYLE CRUST TOPPED WITH ROASTED GARLIC SAUCE, A LAYER OF MOZZARELLA CHEESE, SLICES OF SEASONED ZUCCHINI AND RAPINI AND DOLLOPS OF BASIL SAUCE. WOOD-FIRED PIZZA, ZUCCHINI & RAPINI vegan?

No, at least one of the ingredients is not vegan.

* Check the ingredient list below for more information.

Ingredients

unbleached wheat flour water expeller pressed sunflower seed oil salt yeast cream pasteurized milk bacterial culture microbial rennet cornstarch lemon juice roasted garlic puree black pepper zucchini parsley garlic powder rapini corn maltodextrin yeast extract onion powder chili powder basil sugar red pepper flakes

Full Ingredient List

crust (unbleached wheat flour, water, expeller pressed sunflower seed oil, salt, yeast), roasted garlic sauce (water, cream, hard grating cheese [pasteurized milk, salt, bacterial culture, microbial rennet], expeller pressed sunflower seed oil, cornstarch, lemon juice, roasted garlic puree, salt, black pepper), low-moisture part-skim mozzarella cheese (pasteurized milk, salt, microbial rennet, bacterial culture), seasoned grilled zucchini (zucchini, expeller pressed sunflower seed oil, parsley, garlic powder, salt), seasoned rapini (rapini, expeller pressed sunflower seed oil, water, seasoning [corn maltodextrin, salt, yeast extract], onion powder, salt, chili powder), basil sauce (basil paste [basil, expeller pressed sunflower seed oil, salt], expeller pressed sunflower seed oil, hard grating cheese [pasteurized milk, salt, microbial rennet, bacterial culture], water, sugar, cornstarch, lemon juice, garlic powder), expeller pressed sunflower seed oil, red pepper flakes.

UPC

099482513580

Created by Steve